First, cut the dried fruit into small pieces and set aside. Please use the cherry after removing water. Cake flour and baking powder are prepared by sifting. Coconut oil makes it liquid. Combine grape seed oil and unsweetened soy milk together. Add vanilla extract and paste. Mix all ingredients well. Add sugar and salt and mix. Mix until little sugar remains. Put it in the bowl containing the powdered ingredients and mix it roughly. After mixing to some extent, add dry fruit and mix well. Make a loaf of dough. Roll long to the desired size. Wrap in wax paper and store in the freezer for at least 1 hour. Roll in sugar. Cut to desired size and bake 338°F 12 minutes in oven Adjust the time according to your oven. Cool the cookies sufficiently. Delicious cookie completion!