Bulgogi fried noodles, rice cake, fish cake, dumplings, ham, onions, green onions, gochujang Gochujang, red pepper powder, sugar, pepper Cover it with cooking oil and fry it with kimchi, ham, red pepper powder, soy sauce and sesame oil. Add rice Mozzarella cheese ~ Sesame oil noodle carrot Soy sauce pepper Sugar Sesame oil Ice water and fry powder Seasoned Chicken Complete ~ ♥ Hello everybody! I’m SULGI ~ ♥ Today we have Bulgogi Tteokbokki ~ We also have seasoned chicken, fried shrimp, fried dumplings, fried seaweed rolls, shrine cheese gimbap, and green kimchi! I’ll eat well ~ It’s really good because it’s from a rice cake shop Ah it’s spicy !! Fish cakes are cooked too much I’ll eat with chopsticks! Will cheese grow? Kimbab is all done … Why not crunchy It’s really delicious because it’s eaten with green onion kimchi and seasoned chicken Because it is a rice cake, it is different from frozen rice cake .. !! Why not so crispy? Today I tried Tteokbokki and various menus I don’t know how to eat because the rice is loose. I’m sorry to leave you. 🙁 I wanted to show you as much food as possible in one video … I ate well ~! Thank you for coming today! ♥ (NG picture behind!) It’s not the same level as frozen rice cake.