Beef sushi with a soft, perfect texture. It’s a delicious dish with roast beef on top of sushi. It’s a really delicious menu, so look forward to it. Pour 2 cups rice into the electric rice cooker and water to the line marked on the pot.
Then, add 2 pieces of kelp to cook. 1t chopped garlic 1.5T Soy sauce 2t cooking wine 1.5T oligosaccharides pepper 50g radish sprout ¼ red onion ½t salt 2t sugar 1T vinegar Microwave for 40 sec. Stir sugar and salt to completely dissolve. 3 servings of rice (630 grams) Sushi sauce Mix gently with a spatula. Sushi sticks well to your hands, so you mix it together while wetting. fresh wasabi Roast beef on medium heat so that it doesn’t burn. red onion radish sprout Completed beef sushi. Bon appetite!