Jambalay! 500 grams of turkey. I took 1 drumstick. from bone cooked broth meat cut into cubes smoked sausages 200 grams tiger prawns 300 grams celery. 1 onion. 1 bell pepper 1 glass of rice. I have a mixture. brown red and not peeled chicken broth 2 cups fresh tomatoes 5-6 pcs. spices french or olive herbs and garlic. 3 cloves chop the turkey meat and all the vegetables pour oil into a pan and put finely chopped garlic add turkey fry for 5-7 minutes add chopped smoked sausages put all the vegetables. bow. celery. pepper. tomatoes I rubbed the tomatoes on a grater. simmer for 5-7 minutes then we put rice. pre-washed pour 2 cups of chicken broth. salt to taste spices french herbs and hot peppers bring to a boil. mix and cover, reduce heat cook over low heat for 15-20 minutes. in 5 minutes until ready, put peeled shrimp. and cover here is the second version of this dish put 1 chicken breast in a pan add garlic smoked sausages 200 grams ham 200 grams onion. all ingredients should be in equal proportions bell pepper chilli hot pepper 2 cups rice and 4 cups boiling water 1 tbsp. a spoonful of tomato paste zira spices or olive herbs. 1 tbsp. a spoon salt to taste bring to a boil, cover and reduce heat 5 minutes before cooking, put the shrimp and cover very tasty and hearty dish. try to cook it. subscription and like.